TUCKER TIME // india v australia

by A NOTE FOR ME

India v Australia – sounds like cricket right? So with the COVID-19 pandemic still in full force across most countries, many of us aren’t venturing out as much as we used to. Lots of restaurants and cafés are offering takeaway or delivery options which is great but I’m still cooking a lot. The extra time to plan meals has allowed me to be more creative and try cooking dishes I’ve never made before. I thought I’d experiment with making a traditional dish that represents a country’s culture and cuisine. This cauliflower tikka masala was a delicious vegetarian version to represent India, and I also added potatoes (recipe here). Sausage rolls were an obvious choice for Australia but I swapped the sausage mince for lamb and used carrots, celery and sweet potato as they were the vegetables I had on hand (recipe here). It was such a great test match that I still can’t pick a winner…